Peanut butter chocolate rice crispy treats (gluten free)
gluten free rice crispies
(I got mine in a big bag at Walmart)
(See recipe on my site, or use your favorite marshmallows, a 10-oz bag)
organic peanut butter
Enjoy Life chocolate chips
Grease a 9×13 pan with butter or coconut oil and set aside.
Melt the butter and marshmallows in a large glass bowl in microwave for 2-3 minutes, then stir until smooth.
Add in cereal and peanut butter and stir quickly to combine.
Spread into greased pan and let cool for 15-20 minutes.
While that’s cooling, melt the chocolate chips in a double boiler or in the microwave.
Spread over rice crispy treats and let cool completely before eating. Enjoy!