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Grain Free Peanut Butter Cup Blondies
Servings Prep Time
12 15minutes
Cook Time
25minutes
Servings Prep Time
12 15minutes
Cook Time
25minutes
Instructions
  1. Preheat oven to 350 degrees and grease a 9×13 pan with coconut oil
  2. Beat together the butter, coconut sugar, maple syrup, eggs, vanilla, salt baking powder and baking soda in a large bowl.
  3. Stir in almond flour and chocolate chips.
  4. Spread half the dough in the 9×13 pan, then place peanut butter eggs on top (use as many or as few as you like–I used about 10 all together)
  5. Top with remaining dough and spread to cover evenly.
  6. Bake in oven for 30-40 minutes, until done.