Grain Free Peach Cobbler
“Tastes like cobbler out of Heaven’s oven”
| Prep Time |
| 10minutes |
| Cook Time |
| 30minutes |
|
|
Ingredients
- 6 medium to large peachespeeled and sliced
- 1/4cup coconut sugar
- 1/4cup honey
- 1tsp cinnamon
- 1/2tsp salt
- Topping:
- 1cup blanched almond flour
- 1/2cup coconut flour
- 1/4cup coconut sugar
- 1tsp cinnamon
- 1/2cup softened butter or coconut oil
Instructions
- Preheat oven to 350 degrees.
- In a large bowl, mix together the peaches, coconut sugar, honey, cinnamon and salt.
- Pour into a 10-inch cast iron skillet and place in oven for about 10 minutes.
- While that’s cooking, make the topping:
- Stir together the almond flour, coconut flour, coconut sugar and cinnamon.
- Using a fork, cut in the softened butter or coconut oil until the mixture is crumbly.
- Remove peaches from oven, and top with topping.
- Place back in oven and bake for another 20-30 minutes, until golden brown on top.
- Let sit for about 10 minutes before serving.