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Gluten Free Lasagna Bake
Simple and delicious!
Servings Prep Time
8 15minutes
Cook Time
45minutes
Servings Prep Time
8 15minutes
Cook Time
45minutes
Instructions
  1. Cook pasta until al dente.
  2. In a bowl, combine the ricotta, parmesan, spinach, garlic powder and salt.
  3. Place a thin layer of spaghetti sauce on the bottom of a 9×13 pan.
  4. Layer some pasta on the bottom of the pan, then place some of the ricotta mixture on top.
  5. Sprinkle with mozzarella cheese.
  6. Add more sauce.
  7. Repeat layers until all the ingredients are used up.
  8. Cover with foil and bake in a 350 degree oven for 45 minutes.
  9. Let cool for about 5 minutes before serving.